Cabrera, a modern day steak house is the latest addition to South East London’s dining scene, bringing you the best in meat, wines and beer. We believe our menu speaks for itself, celebrating the simplicity of South American cuisine, where meat is at the heart of every evening meal.

Owners, Enzo Masiello and Jean Luc Field draw inspiration from their respective families South American background and their love of the very best in steak.

“A fantastic neighbourhood restaurant, serving amazing meats”